Quinoa and Broken Wheat porridge
Quinoa and Broken Wheat porridge

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, quinoa and broken wheat porridge. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quinoa and Broken Wheat porridge is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Quinoa and Broken Wheat porridge is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have quinoa and broken wheat porridge using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quinoa and Broken Wheat porridge:
  1. Prepare 1/2 bowl broken wheat
  2. Take 1/2 bowl quinoa
  3. Prepare 6 spoons red lentils (masoor dal)
  4. Prepare 6 spoons split moong dal
  5. Take 4 spoon peas
  6. Get 4 spoon sweet corn
  7. Take 2 chopped tomatoes
  8. Make ready 1/2 chopped capsicum
  9. Prepare 1 and 1/2 spoon red chilli powder
  10. Get 1 spoon coriander powder
  11. Make ready 1/2 spoon turmeric powder
  12. Get as per taste Salt
  13. Take 5-6 curry leaves
  14. Prepare For tempering:
  15. Get 1 spoon olive oil/ghee
  16. Get 1/2 spoon mustard seeds
  17. Make ready 1/2 spoon cumin seeds
  18. Make ready 2 laung/ cloves
  19. Take 1/2 inch cinnamon (dalchini)
  20. Prepare 1/2 tspn asafoetida
  21. Take 2 and 1/2 bowl water
Steps to make Quinoa and Broken Wheat porridge:
  1. Wash properly quinoa, broken wheat, masoor dal, split moong dal..
  2. In pressure cooker add washed quinoa, broken wheat, masoor dal, split moong dal and veggies as chopped tomatoes, chopped capsicum, peas, sweet corn, curry leaves..with 2 and 1/2 bowl water.
  3. Then add all spices salt as per taste, red chilli powder, coriander powder and turmeric powder..
  4. Then add tempering, in tempering bowl add one spoon of olive oil/ghee let it heat, then add mustard seeds let it splutter then add cumin seeds, clove, cinnamon and asafoetida..then put tempering in porridge mix.
  5. Then mix all the things..put pressure pressure cooker on low flame and let it cook for 3 wistles..
  6. Serve it hot with curd or raita.. tip: you add veggies of your choice..

So that is going to wrap it up with this exceptional food quinoa and broken wheat porridge recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!