Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, gulab jamun. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
Gulab jamun is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Gulab jamun is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have gulab jamun using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gulab jamun:
- Take gulab jamun ingredients
- Take 1 cup milk powder of full fat
- Prepare 1 table spoon maida
- Prepare 1 table spoon oil
- Take 1 table spoon baking powder
- Get 1 egg
- Prepare sheera ingredients
- Make ready 2 cup sugar
- Take 2 cup pani
- Prepare 2 Elaichi
As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.
Instructions to make Gulab jamun:
- Milk powder main sub ingredients mix kerke dough bana lain then made it small ball shape and fry it but slow flame per cook kerna hai aur spoon se chalana nahi hai khud move hon gi
- Sheera banany kay leah ek pan main sugar iichi dal kar sirf itna pakain kay sahe ger diolve ho jaye phir flame off kerdain gulab jamun ki balls fry ho jain toh sheeray main dal kar two min cover kerke chohr dain ky sheeray main boil ajye toh flame bund kerdain
- Gulab jamun ready to eat❤️
Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is the most popular Indian dessert.
So that is going to wrap it up for this exceptional food gulab jamun recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
