Hayashi Rice with tons of vegetables
Hayashi Rice with tons of vegetables

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, hayashi rice with tons of vegetables. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hayashi Rice with tons of vegetables is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Hayashi Rice with tons of vegetables is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook hayashi rice with tons of vegetables using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hayashi Rice with tons of vegetables:
  1. Prepare 300 g Thinly sliced beef
  2. Make ready 1 onion
  3. Take 1 carrot
  4. Make ready 1 celery
  5. Make ready 200 g your favorite mushrooms
  6. Take 3 ~5 grilled vegetables as a relish
  7. Prepare 10 g butter
  8. Prepare 1 Tsp olive oil
  9. Get 200 g canned tomato(minced)
  10. Make ready 1/2 canned demi-glace（150g)
  11. Make ready 1 Tsp red wine
  12. Take some salt&pepper
  13. Prepare 100-200 ml water
  14. Get 2 tbsp Worcestershire-style sauce
  15. Get 800 g cooked rice
Instructions to make Hayashi Rice with tons of vegetables:
  1. Cut and slice onion, carrot, celery into small pieces. Start stir frying in a deep frying pan with olive oil.
  2. Put butter in an another frying pan, when the butter has melted, add beef and stir until it's browned.
  3. Add red wine and mushrooms, salt and pepper lightly, and when the mushrooms are nicely cooked.
  4. Add the beef and mushrooms into the deep frying pan, pour the canned tomato and water, simmer for 15 minutes over low heat (medium heat until it's boiled).
  5. Add demi-glace and Worcestershire sauce, simmer for another 15 minutes. (Add salt if needed)
  6. Stop the heat and leave it until it cools down.
  7. Reheat before meal, serve it with cooked rice and grilled vegetables.

So that is going to wrap this up with this exceptional food hayashi rice with tons of vegetables recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!