Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef soup with veggies and fish balls. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Great recipe for Beef Soup with Veggies and Fish Balls. I love this soup, especially in the cold winter time. Could be good for cold healing.
Beef Soup with Veggies and Fish Balls is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Beef Soup with Veggies and Fish Balls is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef soup with veggies and fish balls using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Soup with Veggies and Fish Balls:
- Prepare 500 gr beef chunks/chicken
- Make ready 250 gr cauliflower
- Make ready 200 gr broccoli
- Make ready 150 gr fish balls
- Take 120 gr chopped string beans
- Take 80 gr chopped carrots
- Make ready 250 gr chopped potatoes
- Prepare 2 chopped tomatoes into big sizes
- Get 50 gr elbow macaroni
- Get 1/2 can whole Kernel sweet corn
- Get 2 tsp salt
- Get 1/2 tsp white pepper powder
- Get 1500 ml broth
- Get 5 cloves crush garlic
- Take 2 tsp corn starch mix with some water
- Prepare 1 tsp sasame oil
- Prepare 2 pinch fried onions (can buy at Asian store)
- Make ready 2 tsp chicken powder
Add meatballs and vegetables to broth mixture; bring to a boil, stirring occasionally. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! So many beef soups are watery and dull.
Instructions to make Beef Soup with Veggies and Fish Balls:
- Boil beef chunks into the water. Drain first water, continue add some water. Cook in the rice cooker until tender. Keep rest of broth.
- Boil rest of broth, add some more water. Add macaroni, garlic, beef, celery, and carrot. After few minutes add tomatoes, and fish balsl.
- Add potatoes into the soup, continue with another ingredients. Last should be broccoli. No need to cook for long time, so it's still crunchy.
- 2 minute before turning off the stove, pour liquid corn starch, and garnish with fried onion and sesame oil.
In a Dutch oven, combine the meatballs, broth, vegetable blend, tomatoes, water and pasta. Beef and Cabbage soup is so hearty and filled with beef and tons of amazing and tender veggies. This soup is healthy and delicious and full of flavor! Beef and Cabbage Soup We have had quite the mild winter here in Utah. And last week, we got dumped with snow.
So that’s going to wrap it up for this exceptional food beef soup with veggies and fish balls recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
