Easy Pizza with Okara Soy Pulp
Easy Pizza with Okara Soy Pulp

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, easy pizza with okara soy pulp. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Pizza with Okara Soy Pulp is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Easy Pizza with Okara Soy Pulp is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy pizza with okara soy pulp using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Pizza with Okara Soy Pulp:
  1. Make ready 200 grams Cake flour
  2. Make ready 70 grams Fresh okara
  3. Get 1 and 1/2 teaspoons Baking powder
  4. Prepare 1 tsp Salt
  5. Prepare 120 ml Soy milk or regular milk
  6. Prepare 2 tbsp Olive oil
  7. Take Toppings:
  8. Take 1/4 Onion
  9. Make ready 1 slice Bacon
  10. Get 4 Cherry tomatoes
  11. Prepare 1 stalk Asparagus
  12. Get 1/4 Paprika peppers
  13. Make ready 1 Pizza sauce (or tomato sauce)
  14. Get 1 Pizza cheese
  15. Make ready 1 dash Salt and pepper
Steps to make Easy Pizza with Okara Soy Pulp:
  1. Making the dough: Combine cake flour, okara, baking powder, and salt in a bowl. Mix well with a spatula.
  2. Mix the soy milk and olive oil in a measuring cup. Add that into the mixture from Step 1 and mix with a spatula.
  3. When the dough comes together, transfer it onto a floured work surface (use some cake flour - unlisted). Knead well. The surface should turn slightly smooth.
  4. Divide the dough into 2 portions and roll it up into a ball. *You can wrap this up in plastic wrap to freeze and use later. Defrost in the fridge before using.
  5. Press down with your hands to stretch the dough into a flat ball. Place onto a baking tray lined with parchment paper. Pinch the edges around the perimeter of the dough to make a crust.
  6. Preparing the topping: Thinly slice the onion. Slice the cherry tomatoes into fourths. Cut the bell peppers into 5 mm cubes, the asparagus into 5 mm slices and the bacon into 5 mm strips.
  7. Spread out the pizza sauce. Top with onions. Sprinkle some cheese. Then layer the bacon, tomato, asparagus, and bell peppers. Season with salt and pepper.
  8. Bake in 220℃ preheated oven for 15 minutes. It's done when the cheese melts and becomes slightly browned. One pizza serves one person.

So that is going to wrap this up with this exceptional food easy pizza with okara soy pulp recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!