Handi Kebab
Handi Kebab

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, handi kebab. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Handi Kebab is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Handi Kebab is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have handi kebab using 22 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Handi Kebab:
  1. Make ready For kebabs
  2. Take 1 kg Beef mince
  3. Take 2 Onion (medium sized)
  4. Make ready Ginger 1 inch piece
  5. Make ready 3 Green chillies
  6. Take 4 tbsp Fresh coriander
  7. Prepare Salt as per taste
  8. Prepare 1 tsp Red crushed chilli
  9. Prepare 1/2 tsp Cumin seeds (roasted and crushed)
  10. Take 1/2 tsp Coriander seeds (roasted and crushed)
  11. Get Coal for smoke
  12. Take Oil for frying
  13. Prepare For curry
  14. Make ready 1/4 cup Oil
  15. Prepare 3 Onion (medium sized)
  16. Get 3 Tomato
  17. Prepare Salt as per taste
  18. Prepare 1 tsp Red crushed chilli
  19. Make ready 1/2 tsp Cumin seeds (roasted and crushed)
  20. Prepare 1/2 tsp Coriander seeds (roasted and crushed)
  21. Make ready 3 Green chillies
  22. Take 2 tbsp Fresh coriander
Instructions to make Handi Kebab:
  1. In a chopper,add onions (cut into medium pieces), ginger (peeled and sliced),green chillies, fresh coriander, salt, res crushed chilli, cumin seeds and coriander seeds. Chop well all the ingredients.
  2. In this mixture add beef mince and chop again just to mix all the ingredients together.
  3. Take it out and shape them into seekh kebab.
  4. In a pan add 2 tbsp of oil and fry seekh kebab until done. For this, shallow fry for 4 minutes and give more 10 minutes by covering with lid. Fry all kebabs like this.
  5. In stove, heat the coal up. Keep it on a bread piece or aluminium foil and put in the kebab pot. Pour few drops of oil on it. This will produce smoke so cover the lid so that kebabs get smoke properly. This smoke will give them bbq taste.
  6. In other pot heat 1/4 cup oil. Add sliced onion. Saute them until these get crispy.
  7. Add sliced tomatoes, salt,red crushed chilli, cumin and coriander seeds. Cook until oil becomes separate.
  8. Add kebabs to prepared curry and simmer for 10 minutes.
  9. Add green chillies (thick slices), and fresh coriander. Again simmer for 5 minutes.
  10. Delicious handi kababs are ready, enjoy with fresh chapati and salad.

So that is going to wrap this up with this special food handi kebab recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!