Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, delightful desserts thiruvayyaru ashoka halwa. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Delightful Desserts Thiruvayyaru Ashoka Halwa is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Delightful Desserts Thiruvayyaru Ashoka Halwa is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have delightful desserts thiruvayyaru ashoka halwa using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Delightful Desserts Thiruvayyaru Ashoka Halwa:
- Prepare Moong dal (boiled and mashed nicely)
- Take ghee
- Prepare sugar
- Take wheat flour
- Take Cardomom powder
Instructions to make Delightful Desserts Thiruvayyaru Ashoka Halwa:
- Heat kadai…and pour ghee
- Then add cashewnuts and fry little (it shd not become dark brown)
- Once Cashewnuts gets slightly fried, add wheat flour…Fry till you get the flavour of the flour
- Then add the cooked and mashed Moong…Stir nicely
- Once you stir immediately add sugar & cardamom powder
- Keep on stirring..Within 10 mts, the moong will rotate like a ball and you can see ghee getting separated
- When you stir, you can see the mixture rotating nicely without sticking to the kadai…That is the time to remove from kadai
- Transfer to a bowl and your Halwa is ready to eat
So that’s going to wrap it up with this special food delightful desserts thiruvayyaru ashoka halwa recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!