Brenda's Re-purposed Loaded Potato and Chicken Casserole
Brenda's Re-purposed Loaded Potato and Chicken Casserole

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, brenda's re-purposed loaded potato and chicken casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Brenda's Re-purposed Loaded Potato and Chicken Casserole is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Brenda's Re-purposed Loaded Potato and Chicken Casserole is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have brenda's re-purposed loaded potato and chicken casserole using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brenda's Re-purposed Loaded Potato and Chicken Casserole:
  1. Prepare 2 lb leftover cooked chicken, cut in 1/2" cubes
  2. Make ready 1 packages O'Brian cubed potatoes
  3. Make ready 1 can cream of mushroom soup
  4. Prepare 1 1/2 tsp salt
  5. Get 1 tbsp black pepper
  6. Take 1 tbsp paprika
  7. Get 6 tbsp hot sauce, or to taste (optional)
  8. Take 2 tbsp garlic powder
  9. Take topping
  10. Take 2 cup fiesta blend cheese
  11. Get 1 cup crumbled bacon
  12. Prepare 1 cup diced green onion
  13. Get 1 sour cream, if desired
Instructions to make Brenda's Re-purposed Loaded Potato and Chicken Casserole:
  1. Preheat oven to 350°.
  2. Spray a 9 x 13" baking dish with cooking spray.
  3. Bake the potatoes for 45 minutes, stirring every 10-15 minutes, until almost cooked through and starting to become crispy browned on the outside.
  4. Mix together soup (thinned with a small amount of milk), seasonings, 1 cup of the cheese & hot sauce. Add the cubed chicken and stir to coat.
  5. Once potatoes are cooked, add chicken mixture and cook another 15 minutes.
  6. Top with cheese, bacon & green onions and return to oven till cheese is bubbly hot.
  7. Serve with sour cream if desired.

So that is going to wrap it up with this exceptional food brenda's re-purposed loaded potato and chicken casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!