Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mayo-soy sauce pan-fried chicken breast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mayo-Soy Sauce Pan-fried Chicken Breast is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Mayo-Soy Sauce Pan-fried Chicken Breast is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mayo-soy sauce pan-fried chicken breast using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mayo-Soy Sauce Pan-fried Chicken Breast:
- Get 1 Chicken breast
- Prepare 2 tbsp ☆Mayonnaise
- Take 1 tbsp ☆Soy sauce
- Get 1 tbsp ☆Cooking sake
- Take 1 Plain cake flour
- Take 1 dash Oil
Instructions to make Mayo-Soy Sauce Pan-fried Chicken Breast:
- Slice the chicken breast into 1 cm thick slices.
- Put the ingredients marked ☆ in a ziplock bag.
- Place in the sliced chicken breast.
- Rub the contents well over the bag and marinate for 10 minutes.
- Prepare flour.
- Coat both sides lightly with flour.
- Fry it on an oil-coated pan.
- Brown both sides until cooked well.
So that is going to wrap it up for this special food mayo-soy sauce pan-fried chicken breast recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
