Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, easy seared tuna. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Seared Tuna is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Easy Seared Tuna is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook easy seared tuna using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Seared Tuna:
- Get 1 filet Lean tuna (sashimi grade)
- Get 2 tbsp ●Butter
- Make ready 1 tbsp ●Soy sauce
- Get 2 clove ●Garlic (sliced)
- Prepare 1 Lettuce
- Get 1 Sprouts (if you have some)
Steps to make Easy Seared Tuna:
- Sear the tuna filet in a frying pan, 1 minute on the first side, 30 seconds on the other over medium heat.
- Slice the tuna into 7 mm, then top the slices on a bed of lettuce.
- Put the butter and garlic in the pan that you cooked the tuna and sauté until fragrant. Finally, drizzle in the soy sauce.
- Lightly simmer, then pour all over the tuna to finish!!
- Garnish with sprouts and cherry tomatoes (optional).
So that is going to wrap this up for this special food easy seared tuna recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
