Carrot green peas stuff idli
Carrot green peas stuff idli

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, carrot green peas stuff idli. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Carrot green peas stuff idli is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Carrot green peas stuff idli is something which I have loved my whole life. They are nice and they look wonderful.

#RepublicDay #Idli #IdliSambhar This republic day lets start the day with special dish. Republic day special tricolour idli recipe, here's how to make idli. Watch How to make Green Peas Idly Recipe Exclusive on #TeluguRuchi Idlis with green peas is very interesting to eat not only for us but also for kids.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have carrot green peas stuff idli using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Carrot green peas stuff idli:
  1. Prepare 500 grams idli batter
  2. Take For stuffing of mixture masala
  3. Take 1/2 cup carrot finely slice chopped
  4. Take 1 cup boiled green peas
  5. Get 1/2 cup cabbage chopped
  6. Make ready 1/2 cup capsicum chopped medium size
  7. Make ready 2-3 green chillies
  8. Prepare 2-3 tbsp coriander leaves chopped
  9. Prepare 1/2 tsp black pepper powder
  10. Get 1/2 tsp black salt
  11. Take Salt as per required
  12. Make ready 2 tbsp tomato sauce
  13. Get 2 tbsp red chilli sauce
  14. Prepare For tempering
  15. Prepare 1 tbsp Oil
  16. Take 1 tsp Cumin seed
  17. Take 1 tsp mustard seed
  18. Prepare 12-15 curry leaves

Easy Carrot Chutney that goes perfectly well with idli and dosa. Grind to a smooth paste in a mixie / food processor adding about half a cup of water while grinding. Recipe for soft idli Recipe for set dosa Recipe for instant ragi dosa. Stuffed parathas are easy to make, but only if you know the knack of rolling.

Steps to make Carrot green peas stuff idli:
  1. First mix all the ingredients except idli batter
  2. Then take idli mould pour 1 tbsp idli batter then 1 tbsp stuff masala mixture then cover with with idli batter
  3. Then steam the idli for 15-20 min
  4. Then cut the one idli into two parts then tempered with oil,cumin seed,mustard seed and curry leaves
  5. Then serve hot hot with coconut chutney sprinkle of some chopped coriander leaves

If you learn that, then you can make it easy for lunch box for kids and even easy for dinner I am trying peas paratha for first time and found it damn easy and tasty too. Aj too loved it and I have packed it for his lunch box today. Add carrots, potatoes, green peas, coriander powder, and salt. Made my first dish tonight and the family couldn't stop raving and stuffing themselves! Carrot Poriyal, also called as carrot thoran is a quick stir fry made with grated carrot and freshly grated coconut.

So that’s going to wrap it up for this exceptional food carrot green peas stuff idli recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!