Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, glazed cinnamon raisin biscuits. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Glazed Cinnamon Raisin Biscuits is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Glazed Cinnamon Raisin Biscuits is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook glazed cinnamon raisin biscuits using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Cinnamon Raisin Biscuits:
- Get baking mix, I used bisquick
- Take sour cream
- Make ready sprite, 7up or any clear soda
- Take golden raisins
- Get Cinnamon to taste
- Prepare butter
Instructions to make Glazed Cinnamon Raisin Biscuits:
- Preheat oven to 375°F. Melt butter in a 9x13 pan.
- Mix baking mix, sour cream, soda, cinnamon, and raisins.
- Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
- To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.
So that is going to wrap it up for this exceptional food glazed cinnamon raisin biscuits recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
