Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, turmeric rice garnished with veggies and boiled eggs. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Turmeric rice garnished with veggies and boiled eggs is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Turmeric rice garnished with veggies and boiled eggs is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have turmeric rice garnished with veggies and boiled eggs using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Turmeric rice garnished with veggies and boiled eggs:
- Prepare 3 cups rice
- Get 1 kg chicken (cooked and fried)
- Make ready 2 cooking soups of soya oil
- Get 3 hard boiled eggs
- Prepare Soya oil
- Make ready Turmeric
- Prepare Carrots, green pepper, green beans and onion (washed and chopped)
- Get 3 seasoning cubes
- Prepare Salt 2 taste
Steps to make Turmeric rice garnished with veggies and boiled eggs:
- Perboil rice and mix rice with chicken stock, seasoning cubes, salt and turmeric
- Add water to the level of rice mix very well and boil until the rice is tender
- Pour the soyaoil in frying pan and fry all the veggies with pinch of salt and the remaining seasoning cube.
- Garnish rice with veggies, chicken and sliced eggs and serve in food flask
So that’s going to wrap it up for this exceptional food turmeric rice garnished with veggies and boiled eggs recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
