Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gulab jamun. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Gulab Jamun is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Gulab Jamun is something which I’ve loved my entire life. They’re fine and they look wonderful.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
To get started with this recipe, we must first prepare a few ingredients. You can have gulab jamun using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gulab Jamun:
- Take 9 spoon Milk Powder
- Prepare 3 spoon All purpose flour
- Get 1/2 spoon Semolina
- Get Pinch Baking soda
- Make ready 1 cup Sugar
- Get 1 cup Water
- Get 1/2 tsp Cardamom Pods
- Prepare As needed Milk
- Take As needed Oil
As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough.
Instructions to make Gulab Jamun:
- Take a plate. Put your Ingredients.
- Now mix all the dry ingredients. Now add milk slowly to knead the dough.
- Make small balls out of the dough. Take a pan. Put oil in pan. Put the balls to fry in medium flame.
- Take another utensil. Put the sugar and water. Start boiling. Add the cardamom pods.
- As the frying is done transfer them to the sugar syrup. Let it soak for few minutes. And it's ready.
Even so, the cooking technique is SPOT ON. If you want to make this recipe as is, just work milk powder into the soft dough. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is the most popular Indian dessert.
So that is going to wrap this up for this exceptional food gulab jamun recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
