Fried plantain and egg sauce
Fried plantain and egg sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried plantain and egg sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

How to prepare #Friend #Plaintain and #Egg #Sauce. Welcome back to my channel, in this video i am going to be doing Nigerian food recipe. this is how to cook Nigerian fried plantain and egg sauce. Main course: Plantain with Egg Sauce.

Fried plantain and egg sauce is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Fried plantain and egg sauce is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook fried plantain and egg sauce using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried plantain and egg sauce:
  1. Prepare 2 sticks ripe plantain
  2. Take Vegetable oil
  3. Take Fresh Tomatoes
  4. Prepare Fresh pepper
  5. Take Garden egg
  6. Take Cucumber
  7. Prepare Seasoning
  8. Prepare Onions
  9. Prepare 2 big size egg
  10. Take Garden egg

Unlike a banana, plantains are starchy and need to be cooked before eating. Boil plantain in salted water while adding ground crayfish and seasoning to fried vegetables. Well, for my thinking outside the box to make tomatoes egg sauce minty and very tasty, did I work hard or work LAZY? Enjoy healthy and yummy, all at once!

Steps to make Fried plantain and egg sauce:
  1. Wash and peel off the back of the ripe plantain and slice it to your desired shape
  2. Preheat your deep fryer or frying pan with enough oil to enable you to deep try it
  3. Sprinkle pinch of salt on the sliced plantain and try till it's golden
  4. Slice the fresh tomatoes and all other vegetables and whisk the egg and set them aside
  5. Add 1 eating spoon full of vegetable oil and add the sliced vegetable, stir and add the whisked egg, add seasoning and serve after decorating with cucumber, boiled egg and green garden egg.
  6. Bon Appetit.

Peel the garden eggs skin by gently pulling on the thin white coating (cut and remove the seeds in the center if you prefer). Roughly chop up the peeled Add in all the other ingredients except the fish. Add the crushed garden eggs and. Garden egg stew is one of those eggplant sauce recipes I remember eating back at home in Nigeria with boiled yam or fried plantains on Saturday mornings when we were not eating moi moi or akara. Garden Egg Stew (also known as aubergine stew or Nigerian eggplant sauce) is one of those.

So that’s going to wrap this up with this special food fried plantain and egg sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!