Chola patice with pav
Chola patice with pav

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chola patice with pav. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chola patice with pav is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chola patice with pav is something that I’ve loved my entire life. They are fine and they look wonderful.

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To begin with this particular recipe, we must first prepare a few components. You can cook chola patice with pav using 25 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Chola patice with pav:
  1. Prepare chana
  2. Get chana dal
  3. Get chopped onions
  4. Take chopped tomato
  5. Prepare green chilli
  6. Take ginger garlic paste
  7. Take chana masala
  8. Prepare garam masala
  9. Get salt
  10. Get haldi
  11. Make ready coriandar powder
  12. Prepare jeera
  13. Take tej patta
  14. Prepare amchur powder
  15. Take ingredients for patice
  16. Make ready boiled and mashed aloo
  17. Prepare salt
  18. Take red chilli powder
  19. Make ready garam masala
  20. Prepare green chili chopped
  21. Prepare coriander
  22. Get bread crumbs
  23. Make ready for garishing:
  24. Take chopped onion
  25. Take green chutney

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Steps to make Chola patice with pav:
  1. Soak chana dal and chana over night
  2. Cooker me water,chana dal,chana aur salt dal kar chana aur chanadal ko.boil karein
  3. Pan me oil dale fir add karein jeera,teezpata aur chopped onion pink hone tak cook karein
  4. Add karein ginger garlic paste aur sab dry masale ambchur ko chor kar
  5. Fir add karein chopped tomato lid laga kar cook hone de
  6. Fir ready masale ko achhe se mix karein aur oil chorne tak.bune
  7. Fir add karein boiled chana and chana dal mix well
  8. Fir ambchur dale aur mix karein
  9. Coriandar leaves dale
  10. For patice….
  11. Mix all above ingredients and mix well
  12. Make tikki from ready mixture and shallow fry till crispy
  13. In plate take ready patice and pour hot readu chola fir upper chopped onion and greenchutney dale
  14. Serve hot with pav…enjoy

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