Homemade Spicy Chili
Homemade Spicy Chili

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade spicy chili. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Homemade Spicy Chili is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Homemade Spicy Chili is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade spicy chili using 21 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Spicy Chili:
  1. Get 1 lb Ground Meat
  2. Get 2 tbsp Chili Powder
  3. Prepare 1 large Onion, chopped
  4. Take 3 clove of Garlic, chopped
  5. Get 2 Jalapeño pepper, chopped (seeded for less spice)
  6. Take 1 can of Kidney Beans, drained
  7. Take 1 can Diced Tomatoes with Green Chilies
  8. Take 1 can Tomato Paste
  9. Get 2 large Sweet Peppers, chopped
  10. Prepare 1 tbsp Brown Sugar
  11. Prepare 1 tsp Vinegar
  12. Make ready 1 tbsp Cumin
  13. Get 1 tsp Italian Seasoning
  14. Take 2 tbsp Parsley
  15. Take 2 tbsp Oregano
  16. Get 2 Bay Leaves
  17. Make ready 4 cup Water
  18. Take 1 Sour Cream (or sour cream sub.; See below) for topping (Optional)
  19. Get 1 Chives, chopped for topping (Optional)
  20. Prepare 1 cup Shredded Cheese (Cheddar, Mexican or 3 Cheese)
  21. Prepare 1 Homemade Sour Cream/ Sour Cream sub = 3/4 plain low fat yogurt mixed with 1/4 butter. Whip with a large spoon until thoroughly blended.
Steps to make Homemade Spicy Chili:
  1. Season meat with garlic powder, season salt and black pepper.
  2. In a crock pot, heat oil and sauté onions and garlic.
  3. When onions are tender add meat and stir meat, crumbling until brown.
  4. Add chili powder and continue to stir.
  5. Add can of diced tomatoes with chilies and stir.
  6. Add beans and continue to stir.
  7. Add jalapeños and sweet peppers and vinegar.
  8. Add cumin, parsley, Italian seasoning and oregano and continue to stir. Add bay leaves.
  9. Add can of tomato paste and 2 cups of water and continue to stir.
  10. Add brown sugar and stir.
  11. Season with additional chili powder, parsley and garlic powder to taste.
  12. Bring to a boil then reduce heat to low and simmer for 10 minutes.
  13. Add 2 more cups of water and stir until boiling again. Reduce heat and let simmer for 10 minutes.
  14. Serve chili and top with cheese, diced celery or chives, sour cream, and sliced jalapeño.
  15. Serve with a nice slice of Texas toast or tortilla chips and save some for tomorrow where it'll be twice as good!

So that’s going to wrap this up with this special food homemade spicy chili recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!