Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stir-fry pork with cabbage and carrots. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
In a large nonstick skillet or wok, stir-fry pork in oil until no longer pink. Add cabbage; stir-fry until cabbage is wilted. Stir soy sauce mixture; add to the skillet.
stir-fry pork with cabbage and carrots is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. stir-fry pork with cabbage and carrots is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir-fry pork with cabbage and carrots using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make stir-fry pork with cabbage and carrots:
- Take 250 grams pork strips
- Get 1 pork sausage cut into small pieces
- Prepare 1/4 head cabbage
- Take 1 small carrot
- Make ready 1 small tomato
- Take 4 clove garlic
- Prepare 1 medium onion
- Get 2 tbsp soy sauce
- Take 1 salt and pepper
- Take 1/2 cup water
- Get 1 cooking oil
Heat the cooking oil in a wok or a large, deep frypan over medium-high heat. Add the pork, onions, and chilli flakes to the oil; cook until the pork is browned completely. Best pork and cabbage stir fry recipes. Add the onion, garlic, and cabbage, along with the remaining salt and pepper.
Steps to make stir-fry pork with cabbage and carrots:
- heat cooking oil in pan and fry pork until brown
- add garlic and onion to sautee for a few minutes
- add tomatoes and carrots and stir for a few minutes
- add cabbage and water and stir for a few minutes, add salt and pepper according to taste
Return pork to pot, then add light soy sauce, make a quick. Pork and cabbage and natural friends, so just reach for a bag of shredded cabbage in the produce aisle to make the stir-fry come together even quicker. Slices of apple add sweetness and a refreshing crunch. You can serve this stir-fry over rice, egg noodles, or, in a fun nod to this dish's European pedigree, tender spaetzle. The strips are ready to be used in the stir fry!
So that is going to wrap it up with this exceptional food stir-fry pork with cabbage and carrots recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
