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Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, amchur methi okra with pasta chisel kheer. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Methi ki Kheer is an absolute treat for the breastfeeding mothers with an exciting tweak by our Chef Amrita. Simmered milk is flavoured by cardamom and. Editor: Amchur (also spelled amchoor) powder is a very sour and tangy spice made from green mangos that have been dried and powdered.

Amchur methi okra with pasta chisel kheer is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Amchur methi okra with pasta chisel kheer is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have amchur methi okra with pasta chisel kheer using 23 ingredients and 22 steps. Here is how you can achieve that.

The ingredients needed to make Amchur methi okra with pasta chisel kheer:

1. Make ready 200 g okra
2. Take 150 g potato
3. Take ‌200ml milk
4. Make ready 5 tsp sugar syrup
5. Take 50 g chisel
6. Prepare 5 tsp pasta
7. Get 1 tsp dry mango powder
8. Prepare 2 tsp roast fenugreek powder
9. Take 1 tsp cumin seeds
10. Get 1 tsp mustard seeds
11. Take 1 tomato
12. Take 2 cheeries
13. Make ready 2 tsp crush dry fruit
14. Prepare 1 tsp turmeric powder
15. Make ready 1 tsp red chilli powder
16. Get 2 tsp green chilli powder
17. Get 2 tsp dry ginger powder
18. Get 1 cup water
19. Take 2 tsp curry leaves
20. Get 1 dry chilli
21. Take 3 tsp mustard oil
22. Make ready 1 tsp crush clove
23. Prepare 1 tsp crush black pepper

This okra curry recipe is packed with flavors that will definitely tantalize your taste buds! I'm sure after trying it once you will be making it more often. Basic Indian spices like cumin seeds, ground turmeric, cumin, coriander, kasoori methi, garam masala, amchur powder, along with salt and a little sugar. Okra farming guide for Punajb - get detailed information on sowing, irrigation, harvesting of okra along with seed prices and suitable fertilizers.

Steps to make Amchur methi okra with pasta chisel kheer:

1. Okra: At first,cut all vegetables
2. Put oil in pan with dry chilli
3. Then, add mustard,cumin seed,curry leaves
4. After tempt, add all vegetables in pan.
5. Saute them in mustard oil during 5 min.
6. Add all powder masala and mix them.
7. Saute them with salt.
8. Next add water in it.
9. Boil it and ready the curry.
10. Kheer: take milk in pot
11. Tempt it and put pasta on milk.
12. After boil the pasta will soft.
13. Next,knead the chisel in plate.
14. Take sugar syrup in pan
15. Add chisel on sugar syrup.
16. Saute it in pan
17. Add it in pasta milk.
18. Now,mix all of them in milk pan on induction.
19. After that, stir the milk and boil.
20. Ready the kheer and add crush dry fruit.
21. Add cherry on it.
22. Serve both of them in dinner with wheat bread

Okra or Ladies Finger is an annual plant belongs to the family Malvaceae. The place of origin is Ethiopia, it is mainly grown in tropical and. See more ideas about Indian food recipes, Recipes, Food. Punjabi Bhindi Masala recipe is a celebration of okra. Amchur is made from green mangos that are thinly sliced and left to dry in the hot sun.

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