Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, veg cheese pulav. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Veg Cheese pulav is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Veg Cheese pulav is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook veg cheese pulav using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Veg Cheese pulav:
- Make ready 250 Kg rice
- Take 20 g soyabeans variya
- Take 2 Potato
- Make ready 2 Onion
- Prepare 50 g cheese
- Take 1 tsp jeera
- Get 2 Tej ptaa
- Get 5-7 black pepper
- Prepare to taste Salt & red chilli according
- Take 2 tbsp oil
- Take 1 tsp turmeric powder
Instructions to make Veg Cheese pulav:
- Heat oil and satue jeera, tejptaa, black pepper.
- After that mix thin slices of potatoes & onion & soyabeen vadiyan
- Then mix turmeric, salt and red chilli powder
- Wash rice and saute for two minutes
- At last we mix thick slices of cheese.
- After one whistle, our veg cheese pullav is ready.
So that’s going to wrap this up for this special food veg cheese pulav recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
