Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vishu kalan. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vishu Kalan is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Vishu Kalan is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have vishu kalan using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vishu Kalan:
- Take 1 . 1 Mango Ripe - cut into cubes
- Get 1 small or 1/2 cups Cucumber - cut into cubes
- Prepare 1/4 tspn Turmeric powder -
- Get Salt
- Take 2 . 1/2 cups coconut Grated -
- Get 1/4 tspn Black pepper corns -
- Prepare 1 red chilli Dry -
- Get 1 Green chilli -
- Get 1/4 tspn Cumin seeds -
- Take 3. Thick 1/2 cup curd -
- Make ready 4.1 tspns Coconut oil -
- Prepare 1/4 tspn Mustard seeds -
- Take 1/4 tspn Fenugreek seeds -
- Get 1 red chilli Dry -
- Make ready Curry leaves - few
Instructions to make Vishu Kalan:
- Cook mango and cucumber by adding turmeric powder,salt and little water.Cook till the cucumber pieces become transparent.(this indicates that it is cooked well).
- Meanwhile,grind together all the ingredients listed under "no 2" adding little water.Grind to a very smooth paste.Then mix together curd and this coconut paste.Mix realy well without any lumps.
- When the mango and cucumber are cooked well,add this coconut-curd mix to it(simmer the flame before adding).Then keep the flame to lowest and cook till the curry is just about to boil.Immediately switch off the flame.In another pan heat coconut oil and splutter mustard seeds and fenugreek seeds.Add dry red chilli and curry leaves.Pour this tempering into the kalan and mix well.
So that is going to wrap it up for this special food vishu kalan recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
