Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy tofu and ground meat fried meatballs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy Tofu and Ground Meat Fried Meatballs is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easy Tofu and Ground Meat Fried Meatballs is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy tofu and ground meat fried meatballs using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Tofu and Ground Meat Fried Meatballs:
- Prepare 200 grams Ground chicken meat
- Prepare 200 grams Firm tofu (undrained)
- Take 1/4 tsp Salt
- Get 1 dash Pepper
- Get 1 tsp Soup stock granules
- Take 1 tbsp Katakuriko
- Get 1 tbsp Grated cheese (optional)
- Make ready 1 ◆ Frying oil
Steps to make Easy Tofu and Ground Meat Fried Meatballs:
- Add all the ingredients except the frying oil together into a bowl and use your hands to mix well.
- Heat oil in a pan to 170°C and drop each meatball into the oil with a spoon. Fry until they are a light brown color (about 5 minutes).
- Alternative version: If you add re-hydrated and drained hijiki you can make a ganmo-style version. This is also soft and delicious.
So that’s going to wrap this up for this special food easy tofu and ground meat fried meatballs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
