Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ham balls. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
We Have Almost Everything on eBay. In a large bowl, combine the ham, pork OR sausage, and the ground beef. Stir in the milk, eggs and graham cracker crumbs and mix well.
Ham balls is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Ham balls is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have ham balls using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ham balls:
- Prepare 1 can refridgrated pizza crust
- Get 2-3 cup cooked cubed or shredded small ham
- Get 1 cup any shredded cheese (chedder is best)
- Make ready 1/2 cup or big scoop onion&chive cream cheese
- Make ready 1 cup spinach (veggie opt.)
- Take opt. ranch seasoning
It is an unusual recipe that turns out so incredibly delicious. Ground beef and ground ham are mixed with graham crackers crumbs and formed into meatballs, they are then baked with a tomato brown sugar glaze. Savory ham meatballs are coated in a thick, sticky, sweet and sour glaze and then baked in the oven until piping hot and irresistible. You know those foods that stick in your memory?
Steps to make Ham balls:
- Preheat oven to 375°
- Sautee Ham, and spinach. When cooked down add and mix in cream cheese. Take off heat.
- Toss together with shredded cheese, add seasoning to taste. Ranch seasoning works great, leave a little to sprinkle on top.
- Flatten out crust. Spread out Ham mixture all across the middle, end to end. Roll up. Cut into pieces. Squeeze into balls. ends will be open
- Sprinkle ranch seasoning over top (opt)
- Bake 15-20 minutes or until browned, make sure middle dough is cooked through.
- Serve and enjoy!
These ham balls are one of those recipes. I tried one when they were still piping hot from the oven. Pulse ham in batches in a food processor until finely ground. For glaze, cook and stir all ingredients in a small saucepan over medium heat until sugar is dissolved. Making Ham Balls is very much like making meatloaf, the moisture of the mix is important.
So that’s going to wrap this up with this special food ham balls recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
