Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cinnamon disk topped with chocolate muffin. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon Disk topped with Chocolate Muffin is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cinnamon Disk topped with Chocolate Muffin is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook cinnamon disk topped with chocolate muffin using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Disk topped with Chocolate Muffin:
- Take 3 cups water
- Get 1/3 cup oil
- Make ready 1/2 tablespoon salt
- Take 2 cups flour
- Make ready Oil, for frying
- Make ready 1 cup sugar
- Take 1/4 cup cinnamon
- Take Chocolate Muffin for topping
Steps to make Cinnamon Disk topped with Chocolate Muffin:
- In a large pot, bring the water, oil, and salt to a boil. Add the flour and turn the heat off. Quickly stir the flour until it forms a smooth paste/ball. Transfer the dough into a piping bag lined with a star tip. Pipe 6-inch spirals onto a sheet lined with parchment paper, starting from the middle and going around in a circle, making sure that there are no gaps between the loops. Repeat with the remaining dough. Freeze the circles for at least 2 hours. Heat oil in a pot over high heat. Fry the
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