Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, khatti meethi khajur ki chutney. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Khatti Meethi Khajur ki Chutney is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Khatti Meethi Khajur ki Chutney is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have khatti meethi khajur ki chutney using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Khatti Meethi Khajur ki Chutney:
- Make ready 250 grams Khajur
- Take 50 grams Aam papad
- Take as required raisins
- Get 1/2 tsp each red chilli powder and Kashmiri red chilli powder
- Take as per taste amchur powder
- Make ready 1 tsp roasted cumin seeds
- Prepare 1 lemon sized tamarind soaked in water
- Prepare little salt
- Prepare as required sugar /jaggery if needed
- Take 1 tbsp oil
- Take 1/2 tsp whole cumin seeds
Steps to make Khatti Meethi Khajur ki Chutney:
- Deseed the dates, chop aam papad into small pieces.
- Soak tamarind in water for 10-15 mins. Squeeze the pulp. Strain and keep aside.
- Now grind dates, raisins and aam papad together, add little water and make a smooth paste. Strain the pulp to get a smooth paste.
- Now take a pan add oil, then add cumin seeds and allow it to crackle. Once it crackles, add the paste and keep mixing well.
- Add all the dry spices, then add the tamarind paste. If needed add little sugar/jaggery as per your taste.
- Once it gets thick, switch off the flame and allow it to cool. We love thick chutney you can add little more water to get a thinner one.
So that is going to wrap this up for this special food khatti meethi khajur ki chutney recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!