Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, chawal ki kheer. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chawal Ki Kheer is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chawal Ki Kheer is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have chawal ki kheer using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chawal Ki Kheer:
- Take 2 ltr Milk
- Make ready 1 cup Sugar
- Prepare 1/2 cup Rice
- Take 2+2 tbsp Ghee
- Prepare 1 tbsp Raisins
- Get 2 tbsp Cashew
- Make ready 6 Cloves
- Make ready 2 Tej patta / bay leaves
- Make ready 4 Green cardamoms
- Make ready 1/4 tsp salt
- Make ready For garnish-
- Take 1/2 tsp Pistachios
- Get 1/2 tsp almonds
- Take 1/4 tsp dry rose petals
Instructions to make Chawal Ki Kheer:
- Wash and soak rice for 1/2 hour.
- Now in a pan add ghee and add rice and stir the rice for 2-3 minutes.
- Add milk and take a boil.
- Reduce flame and keep stirring in between.
- Once the milk has reduced a little add the masalas to it.
- Cook till the rice softens.. Add sugar and cook for some more time.
- Take ghee and ghee roast the dry fruits and add them it kheer.
- Remove from flame and add salt(optional) Cool for 3-5 hours and then serve garnishing it with pista almonds and dry petals.
So that’s going to wrap it up for this special food chawal ki kheer recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
