Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chatpati chana chaat. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chatpati Chana Chaat is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chatpati Chana Chaat is something that I have loved my whole life. They are nice and they look wonderful.
Chatpati Chana Dal Chaat Recipe is a spicy crunchy tea time snack that can be prepared in a matter of minutes. In the traditional recipe the chana dal is deep fried, but in this recipe we roasted the dal in a an oven. But you can also use an air fryer to make it healthy.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chatpati chana chaat using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chatpati Chana Chaat:
- Get 1 cup black Chickpeas boiled
- Prepare 1 Onion large finely chopped
- Take 1 tomato chopped
- Make ready 1 green chilli chopped
- Make ready 1/2 teaspoon roasted Cumin seeds powder
- Get 1/2 teaspoon red chilli powder
- Prepare 1 teaspoon Ginger juliennes
- Take 1 teaspoon Lime juice
- Get 1/4 teaspoon black Salt to taste
- Prepare 1 tablespoon chopped Fresh coriander leaves
Mix lemon juice and toss again. Garnish with chopped coriander before serving. Chatpata Chana Chaat, as the name suggests, is a tangy, spicy snack made with whole black or green chana (whole bengal gram or black/green chickpea). It is a popular street food in Mumbai and you will see it being sold on carts.
Steps to make Chatpati Chana Chaat:
- Take the boiled chickpeas in a mixing bowl add all wet ingredients like chopped onions, tomatoes, ginger and green chillies.
- Now add dry spice powders, black salt and fresh coriander and a dash of lime juice.
- Mix or toss well and serve immediately with masala chai.
Our chatpati chana dal recipe is ready. Garnish spicy and tangy chana dal chaat with sev. Even crushed papdis can be added to provide an added crunch to the chana dal chaat. Serve masala chana dal chaat immediately or else it will lose the crunch and turn soggy. Peanut Chaat, Masala Chana, Chana Chor Garam Nachos, Cheeslings.
So that is going to wrap this up for this special food chatpati chana chaat recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
