COUSCOUS SALAD
COUSCOUS SALAD

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, couscous salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

COUSCOUS SALAD is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. COUSCOUS SALAD is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook couscous salad using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make COUSCOUS SALAD:
  1. Take 135 gr couscous
  2. Get 190 gr sweet corn kernels, boiled briefly and then drain
  3. Make ready 150 gr red beans, boiled until tender and then drain
  4. Make ready 375 ml vegetable broth
  5. Prepare 3 cloves garlic, minced
  6. Make ready 50 gr onion, chopped
  7. Prepare 1 tsp cumin powder
  8. Take 1/4 tsp cayenne pepper chopped
  9. Take to taste Salt and pepper
  10. Make ready Vegetable oil for frying
  11. Make ready 5 stalks celery, chopped
  12. Make ready 50 gr almonds, roasted/oven and roughly chopped
  13. Take 30 gr red paprika/morrón, cut into cubes
  14. Take 30 gr green paprika/morrón, cut into cubes
  15. Take 1 tbsp honey
  16. Get 3 tbsp lemon juice
Steps to make COUSCOUS SALAD:
  1. Heat a little (1 tsp) oil over medium heat, then stir onion and garlic until lightly browned.
  2. Add couscous and vegetable broth. Season with cumin, cayenne pepper, salt, and pepper.
  3. Bring the mixture to a boil, reduce heat. Simmer until couscous is tender and broth is absorbed. Add corn and beans, toss to mix evenly and cook briefly then set aside.
  4. Heat a little oil and saute paprika until slightly browned, add a little salt and pepper. Turn off the heat, add honey and lemon juice. Mix well, set aside.
  5. Serve couscous with almonds and a sprinkling of celery, add sautéed papricc on the side.

So that is going to wrap it up with this special food couscous salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!