Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, masoor kebab. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Masoor kebab is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Masoor kebab is something that I have loved my entire life. They’re nice and they look fantastic.
Shape the mixture into kebabs and deep fry until done. Serve hot with pudina chutney and onion rings. It is a dish in which small pieces of meat are cooked on skewers along with some cut Here is the recipe for Sheekh kebabs made with masoor (whole red lentils) and oats.
To get started with this particular recipe, we must prepare a few ingredients. You can have masoor kebab using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Masoor kebab:
- Get 1 cup masoor dal
- Take 2 boiled potatoes
- Prepare 1 chopped onion
- Make ready 2 tsp grated ginger
- Make ready 2 tbsp chopped coriander leaves
- Take to taste salt
- Make ready 1/4 tsp red chilli powder
- Prepare 1 chopped green chilli
- Make ready 1/2 tsp garam masala
- Take 1/2 tsp chaat masala
- Take 2 tsp oil for cooking
Egg Chutney Kebab -Mutta Chutney Kebab -Authentic Kerala Recipe-Masala Trails. Kebab ke kitne variety try kiye honge aapne, aaj ye masoor dal ke kebab bhi try kijiye. Kam ingredients, kam mehnat par swaad bharpoor. How to use leftover Masoor Dal?
Instructions to make Masoor kebab:
- Clean wash and soak masoor daal for 2 hours in 2 cups of water, boil masoor daal with1 tsp salt until they get tender,let boiled masoor cool down then mashed the lentils thoroughly. Peel and mashed the potatoes.
- Heat a pan,add 2 tsp oil add chopped onion, green chilli fry for a couple of minutes,add grated ginger,saute for a few seconds, add mashed masoor daal, mashed potatoes, half tsp salt,red chilli powder, garam masala and chaat masala,mix well, cook for couple of minutes so the extra moisture evaporates.
- Add chopped coriander leaves, mix well,taste mixture and adjust the seasoning. Turn off the heat. Allow the mixture to cool a bit
- Now make oval/round shape kebab, heat a griddle, sprinkle a little oil,cook the kebab from both the sides till the kebabs are golden brown.
- Serve this healthy masoor daal kebab with green chutney.
Well, turn them into kebabs 😊. Masoor dal recipe - Red lentils has the highest amount of protein among all the lentils & is often Masoor dal recipe with video and step by step photos. Flavorful, tasty and nutritious red lentil recipe. Find here details of companies selling Masoor Dal, for your purchase requirements. Get latest info on Masoor Dal, Malka Dal, Red Lentil, suppliers, manufacturers, wholesalers, traders.
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