Chicken pot pie
Chicken pot pie

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken pot pie. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken pot pie is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chicken pot pie is something which I have loved my whole life.

A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling.

To begin with this recipe, we have to first prepare a few components. You can cook chicken pot pie using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken pot pie:
  1. Prepare 1 Frozen Mix vegetables
  2. Take 1 Frozen Cali mix vegetables
  3. Take 2 Cream of chicken
  4. Take 4 Chicken breast
  5. Make ready Italian seasoning
  6. Get Mild cheddar shredded cheese
  7. Take Shredded fiesta cheese
  8. Take 2 cans Honey biscuits

With a slow-cooked chicken, a creamy vegetable filling, and a handmade pie crust, this pot pie is the ultimate comfort food. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can easily source.

Steps to make Chicken pot pie:
  1. Add this to a big pan for casserole I used 2
  2. Pour in mix vegetables
  3. Mix all together in pan with sause you can even add a lil cheese put in oven I always put at 350 cook by doing next step
  4. Cut chicken breast into cubes and cook on stove top all I had was Italian seasoning so I put that when cooked all the way don't put oils or water in pan just chicken and mix together with veggies and cream of chicken should look like this put back in oven with chicken cook for 45 mins only cause the chicken frozen can cook longer if you want the longer the more tender your vegetables will be
  5. Add more cheese than Add biscuits on top I used this kind used 1 can and 1 half so 12 biscuits total than put for temp on can and cook till biscuits are brown and cooked so like 17mims I believe I did just till cooked tho don't want them burnt
  6. When all done will look like this let cool a lil will be hot or just go at it if just 2 people this will feed you 3 days second night add rice and so forth

How to make chicken pot pie. To begin, dust a clean, dry work surface with flour and place the puff pastry over top. For the chicken: Start by putting the chicken in a pot and covering it with water. Bring the water to a boil, and then reduce the heat to low. If the last chicken pot pie you ate came from a little green box in the freezer section, you've been missing out on arguably the most classic — and most indulgent — of chicken dinners.

So that is going to wrap this up for this special food chicken pot pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!