Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)
Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken meat balls (bakso ayam) and chicken tofu (tahu bakso). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook chicken meat balls (bakso ayam) and chicken tofu (tahu bakso) using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso):
  1. Get 700 gr mince chicken breast
  2. Take 150 gr tapioca starch
  3. Take 5 garlic cloves (mashed)
  4. Prepare 5 garlic cloves (fried then mashed)
  5. Get 1 egg white
  6. Take 200 gr ice cube
  7. Make ready 1/2 tsp pepper
  8. Prepare 1 tsp salt
  9. Prepare 1/2 tsp sugar
  10. Make ready 10 pcs fried tofu
  11. Get Water to boil and steam
Steps to make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso):
  1. Grind mince chicken with ice cube with food processor.
  2. Place the ground chicken in a mixing bowl, add mashed garlics, fried masked garlics, tapioca starch, salt, pepper, and sugar, mix well.
  3. Boil water in a pot, make balls from the chicken mixture with 2 spoons, put into the water when it bubbles, (when the balls float and don't sink means they are ready, and you can take them out of the pot)
  4. For chicken tofu: cut square fried tofu into 2 (triangel shape) fill up the tofu with chicken mixture.
  5. Prepare steamer with water, steam chicken tofu for 15-20 mins until well cooked.
  6. Enjoy with any sauce you like. You can also use them for sandwich, or pizza topping.

So that is going to wrap this up for this exceptional food chicken meat balls (bakso ayam) and chicken tofu (tahu bakso) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!