Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sweet and savory burdock & beef simmer. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet and Savory Burdock & Beef Simmer is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sweet and Savory Burdock & Beef Simmer is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet and savory burdock & beef simmer using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet and Savory Burdock & Beef Simmer:
- Prepare 350 grams Thinly sliced beef
- Prepare 2 Burdock root
- Take 1 packages Shirataki (konnyaku noodles)
- Get 700 ml Water
- Get 4 tbsp ◎Sugar
- Get 2 tbsp ◎Sake
- Prepare 2 tbsp ◎Mirin
- Get 5 tbsp ◎Soy sauce
Instructions to make Sweet and Savory Burdock & Beef Simmer:
- Use a knife to peel the burdock skin, cut into long thin shavings, and soak in water.
- Put the water and burdock into a pot and boil until the burdock softens (about 5~10 minutes). Remove any scum that rises to the surface.
- Add the ◎ ingredients and bring to a boil. Add the beef.
- Remove the scum as you go, cook the beef and then add the shirataki. Cook until the sauce cooks down, about 14 minutes. Enjoy.
- User "Seya" topped it over udon to make "Burdock Beef Udon."
So that is going to wrap it up for this exceptional food sweet and savory burdock & beef simmer recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
