Easy-to-Make Loco Moco Bowl with Tofu Hamburgers
Easy-to-Make Loco Moco Bowl with Tofu Hamburgers

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy-to-make loco moco bowl with tofu hamburgers. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy-to-Make Loco Moco Bowl with Tofu Hamburgers is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Easy-to-Make Loco Moco Bowl with Tofu Hamburgers is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have easy-to-make loco moco bowl with tofu hamburgers using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy-to-Make Loco Moco Bowl with Tofu Hamburgers:
  1. Take Hamburgers
  2. Make ready 200 grams Minced meat (beef, pork, mixed, as you like)
  3. Make ready 1/2 block Tofu
  4. Prepare 50 grams Panko
  5. Take 1 Egg
  6. Take 1 dash Salt・pepper・nutmeg
  7. Make ready Sauce
  8. Prepare 3 tbsp Sake
  9. Make ready 4 tbsp Tomato ketchup
  10. Take 4 tbsp Tonkatsu sauce (Japanese style Worcestershire sauce or steak sauce)
  11. Make ready Toppings
  12. Prepare 3 Eggs
  13. Get 1 Shredded cabbage
  14. Take 1 bowl Plain cooked rice
Steps to make Easy-to-Make Loco Moco Bowl with Tofu Hamburgers:
  1. Remove the moisture from the tofu.
  2. Combine the drained tofu, minced meat, panko, egg and all seasonings into a bowl and mix well.
  3. Make the sauce. Combine sake・ketchup・tonkatsu sauce and mix well. The sauce is finished.
  4. Make 'onsen tamago' (soft poached egg). Place plenty of water into a pot and heat to boil.
  5. Once the water comes to boil, turn off the heat. Wait [for 1 minute] and place the eggs inside. Don't turn the heat on! Don't roll the eggs!
  6. Drain the eggs after 13 minutes and then submerge in cold water.
  7. Shape the hamburger steaks into any size you'd like and make an indent in the middle of the hamburger. Heat some oil in a frying pan and cook the hamburgers slowly on medium heat.
  8. Flip them over once the edges start to whiten.
  9. Pour the sauce over the hamburgers when both sides are browned. Keep flipping the hamburgers so the sauce coats the meat and stop the heat.
  10. Place julienned cabbage and the hamburgers onto a bowl of rice. Top with a chilled egg and drizzle the sauce left over in the frying pan to finish.

So that’s going to wrap it up with this exceptional food easy-to-make loco moco bowl with tofu hamburgers recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!