Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cabbage carrot paratha. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Cabbage Carrot Paratha is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Cabbage Carrot Paratha is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook cabbage carrot paratha using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cabbage Carrot Paratha:
- Make ready 2 cups Whole wheat flour
- Make ready 1/2 cup Cabbage grated
- Prepare 1/2 cup Carrot grated
- Take 1/2 cup Paneer
- Make ready Ghee to fry
- Prepare Salt
- Make ready 1/2 tsp Red chilli pdr
- Get 1/2 tsp Jeera pdr
- Make ready 1/4 tsp Ajwain
- Take 1 tbsp Coriander
- Prepare 1 tbsp Black sesame seeds
Instructions to make Cabbage Carrot Paratha:
- Add salt and ajwain in flour and make a dough with water.
- Mix all vegetables and paneer well.Add all spices.
- Make equal sized balls of dough.Take one ball,roll it and fill the stuffing.
- Roll it and fry on tawa with ghee.Sprinkle coriander leaves and black sesame seeds on one side of paratha.
- Fry that side also.
- Serve hot with sweet curd and pickle.
So that is going to wrap it up for this exceptional food cabbage carrot paratha recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
