Almonds Kheer
Almonds Kheer

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, almonds kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Almonds Kheer is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Almonds Kheer is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook almonds kheer using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Almonds Kheer:
  1. Prepare 1 cup almonds
  2. Take 1/3 cup water for soaking almonds
  3. Make ready 1/4-1/3 cup milk for grinding
  4. Take 5 tablespoons sugar or add as required
  5. Take 4 green cardamons
  6. Make ready 4 cups milk
  7. Prepare 10-12 strands saffron
  8. Prepare As per taste Pistachio
Steps to make Almonds Kheer:
  1. Soak almonds overnight.Peel the almonds. You just need to press the skin and it comes out easily. - Take 20-25 of blanched almonds and slice them thinly or cut into halves.Now soak the remaining almonds in one cup hot milk.Blend them into paste.
  2. Take milk in a pan. Make sure that the pan is large enough so that the milk does not spill out while boiling. - Keep the pan on a low flame and begin to heat badam milk till it comes to a boil. Stir at intervals so that the milk does not scorch from the bottom. - Add 10 to 12 saffron strands,cardamom and stir. - Simmer on low flame for 3 to 4 minutes. Do stir at intervals.
  3. Then add the almond paste. mix very well. - Keep it on simmer until gets thicker.Add sugar. - Then switch off the flame. Scrape the evaporated and dried milk at the sides of the pan and add them in the kheer.
  4. You can serve badam kheer hot, warm or chilled. While serving garnish badam ki kheer with the sliced almonds,half almonds and a few strands of saffron and pistachio.

So that’s going to wrap this up with this special food almonds kheer recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!