Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, muffin pan frittatas. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Muffin Pan Frittatas is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Muffin Pan Frittatas is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook muffin pan frittatas using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Muffin Pan Frittatas:
- Get cooking spray
- Take 1 T evoo
- Prepare 1 c asparagus, chopped
- Make ready 1/4 c green bell pepper, chopped
- Get 2 T onion, chopped
- Take 6 eggs
- Prepare 1/2 c heavy whipping cream
- Prepare 1/4 tsp salt
- Take 1/8 tsp black pepper
- Make ready 1 c shredded cheddar cheese
Instructions to make Muffin Pan Frittatas:
- Preheat oven to 350°F. Coat 12 muffin cups with cooking spray.
- In small skillet, heat oil. Cook and stir asparagus, green peppers and onions until softened.
- In med. bowl, whisk eggs, cream, salt and pepper. Stir in cooked veggies and cheese. Pour 1/4 c of mixture into each muffin cup.
- Bake until frittatas are set in the middle and lightly browned, about 20 min.
So that’s going to wrap this up with this special food muffin pan frittatas recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
