Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, puerto rican coquito. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
puerto Rican Coquito is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. puerto Rican Coquito is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have puerto rican coquito using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make puerto Rican Coquito:
- Take 2 can coconut milk
- Prepare 2 can condensed milk (14 oz)
- Prepare 2 can cream of coconut (15 oz)
- Get 5 can egg yolks
- Take 1/4 cinnamon
- Take 1 dash nutmeg
- Prepare 1 tbsp vanilla
- Make ready 1 oz bottle barcardi rum
Instructions to make puerto Rican Coquito:
- mix all ingredients in a blender
- refrigerate for an hour before serving. serve cold. Enjoy
- makes about 36 ounces
So that’s going to wrap it up for this special food puerto rican coquito recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
