Orange rava kesari
Orange rava kesari

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, orange rava kesari. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Orange rava kesari is a new and innovative variation of making the traditional Indian semolina pudding. Rava kesari is also known as sooji ka halwa and kesari bhath. This orange rava kesari is perfect to make on any occasion.

Orange rava kesari is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Orange rava kesari is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook orange rava kesari using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Orange rava kesari:
  1. Take 1/2 cup Rava
  2. Take 3/4 cup Sugar
  3. Make ready 1 cup Orange juice
  4. Make ready 1/2 cup water
  5. Take 6 tbsp Ghee
  6. Prepare 8-10 Cashews
  7. Prepare 1/4 tbsp Cardamom powder
  8. Prepare 5-7 Raisins
  9. Take 1 pinch Orange Colour Powder

With lots of nuts and ghee, it makes your lunch a kind of feast. Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Rava kesari has an orange colour (the term Kesari which means Orange coloured), so i added orange food colour while making ravva kesari.

Steps to make Orange rava kesari:
  1. Fry 1 tablespoon of ghee in the pan. Roast cashew nuts and dry raisins.
  2. . In the same ghee skillet, saute the saffron for 4 minutes until it turns golden in a low heat.
  3. Add 1 cup orange juice and 1/2 cup water to the boiling mixture and let it simmer for a while.
  4. Add cardamon powder when the water starts to boiling.
  5. Put the oven on a moderate heat and boil it in boiling water and stir without letting it stick. Cover and simmer for 5 minutes.
  6. Now add sugar and stir until melted. Add ghee and cardamom powder and stir.

If you don't like to use any colours in food. Rava kesari is a lip-smacking south Indian sweet which is simply divine and a simple sweet made Rava kesari is quite commonly made during special occasion and festivals in every Indian household. Rava Kesari also known as Kesari bath is an easy and most popular South Indian sweet recipe. In Tamil nadu, people make it very often for festivals, pooja and for special occasions. Orange Kesari Recipe - A great Indian dessert to be enjoyed at any time especially during festivals like Diwali.

So that is going to wrap this up with this exceptional food orange rava kesari recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!