Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dry fry beef and kunde. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dry Fry Beef and Kunde is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Dry Fry Beef and Kunde is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook dry fry beef and kunde using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dry Fry Beef and Kunde:
- Make ready 250 g beef
- Make ready 2 onions and a bunch of spring onions chopped
- Take 1 bunch coriander chopped
- Prepare 2 tomatoes chopped
- Make ready 1 bunch kunde chopped
- Make ready Cooking oil 2tblspn
- Make ready to taste Salt
- Get 1/2 tblspn Black pepper powder
- Get 1/2 tblspn Cinnamon powder
- Get 1 pinch Chillies powder
Instructions to make Dry Fry Beef and Kunde:
- Clean your chopped meat and put it on heat for it to cook.
- Add onions and thAs it cooks, add cinnamon, chillies, black pepper and salt let it cook till it dries off the water that it emites while cooking at low heat
- Add a table spoon of cooking oil and let it fry for 3-4minutes till golden brown
- Add onions let them cook for about a minute
- Then add tomatoes and let them cook till well cooked
- Add coriander and switch of your heat, your beef is ready
- On another pan, add a table spoon of cooking oil, onions and tomatoes and let them fry till it forms a sauce
- Add kunde and let it cook for about 3-5minutes and it's ready to serve! Enjoy your meal!
So that’s going to wrap it up for this exceptional food dry fry beef and kunde recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!