Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, fried plantain with fried egg and cucumber. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
How To Make GIZI-DODO - FRIED PLANTAINS & GIZZARD MIXED IN A RICH TOMATO SAUCE - ZEELICIOUS FOODS. How To Make Nigerian Fried Egg and Plantain Breakfast. This tutorial is more about showing the budget implements that can be used to fry plantain and we hope will appeal to college and university kids.
Fried plantain with fried egg and cucumber is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Fried plantain with fried egg and cucumber is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried plantain with fried egg and cucumber using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried plantain with fried egg and cucumber:
- Get 3 ripe Plantain
- Prepare Salt
- Get 2 eggs
- Get 3 pieces fresh tomatoes
- Prepare Curry
- Get Onion
- Make ready 1 cucumber
- Prepare Vegetable oil
Characteristics: it is a fresh and delicious entree. And maduros — fried sweet plantains for a break from the savory. When they are golden, remove from pan and place onto a plate covered with a paper Flatten the fried plantain. The idea to use green plantains as a chip base was inspired!
Steps to make Fried plantain with fried egg and cucumber:
- Wash and cut tge cucumber.
- Slice the plantain,add salt and fry in a vegetable oil for 3mins.
- Break eggs in a bowl,and beat for 1minute.add curry and salt beat for 30seconds.
- Heat up frying pan,pour in vegetable oil onces is hot add onion then fresh tomatoes and fresh pepper.
- Fry for 3nins then pour in the eggs and fry for max 2mins.
To create something more like a cracker than a chip required extensive experimentation with fat content and cooking temperature (I also played with adding various Paleo flours but abandoned that idea when they just didn't taste as good as. This recipe for egg fried rice with cucumber is a great way to use leftover rice, creating a quick and easy, Asian-inspired lunch or dinner. Scrambled eggs are stir-fried with cucumber and rice, then seasoned and served. Feel free to use oil instead of lard and substitute in any vegetables you prefer. Pasta with Avocado, fried Egg and ginger
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