coquito (puertorrican rum holiday drink)
coquito (puertorrican rum holiday drink)

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, coquito (puertorrican rum holiday drink). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Puertorrican "Coquito" is a coconut-based alcoholic beverage, served primarily during our favorite Holiday Season, Christmas! Its basic ingredients include: Puertorrican Rum, Evaporated Milk, Coconut Cream, Condensed Milk, and Cinnamon. For Children, leave out the Rum XD.

coquito (puertorrican rum holiday drink) is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. coquito (puertorrican rum holiday drink) is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have coquito (puertorrican rum holiday drink) using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make coquito (puertorrican rum holiday drink):
  1. Get 2 can condensed milk
  2. Prepare 1 can evaporated milk
  3. Take 1 can coconut milk or cream
  4. Get 2 tbsp cinnamon
  5. Get 1 1/4 tbsp lime zest
  6. Get 1 1/2 tsp vanilla extract
  7. Make ready 2 cup clear rum (preferably Bacardi)

Great recipe for NUTELLA COQUITO (PUERTORRICAN HOLIDAY DRINK). This is another holiday drink we like to make in Puerto Rico for the holidays, is the same as my regular Coquito but this one I've added Nutella, you can leave the alcohol out if you want. Coquito is a coconut-rum beverage originating from Puerto Rico, popular during the Christmas season. My grandmother and my mother use to prepare it as I was growing up, and the tradition has stayed with me!

Steps to make coquito (puertorrican rum holiday drink):
  1. Add all the ingredients in a large bowl, mix well until all is blended.
  2. Transfer to a sealed bottle(s)
  3. Refrigerate, the colder the better.

This is a family tradition for Christmas and New Year's. Very creamy concoction made with coconut, rum and cinnamon! Coquito, also known as the Puerto Rican Coconut Nog or Eggnog, is a thick, creamy holiday drink made primarily with coconut milk, sweetened condensed milk, evaporated milk, rum, and spices. This is like the sassy cousin of eggnog with a tropical flair. Rum and coconut milk give the Puerto Rican twist on eggnog a Caribbean flair.

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