Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesy taco taters. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cheesy Taco Taters is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Cheesy Taco Taters is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesy taco taters using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy Taco Taters:
- Take 5 Baking potatoes, peeled & cut into medium sized chunks. (I leave the skin on mine)
- Prepare 1/3 cup Olive or vegetable oil
- Take 1 packages Taco seasoning
- Prepare 1 Sprinkle of seasoned salt
- Prepare 1 Sprinkle of black pepper
- Prepare 2 cup Shredded cheese of choice. (Original recipe uses Monterrey Jack/Cheddar blend)
Steps to make Cheesy Taco Taters:
- Place potatoes in a gallon size ziploc bag with oil and taco seasoning. Seal & shake until everything is well coated.
- Spray a 9"x13" dish (or any dish big enough to spread them out in) with non stick cooking spray and spread the potatoes out in it.
- Sprinkle with a little seasoned salt and black pepper.
- Place in a 400°F oven for 40 minutes. At 20 minutes, stir them around to turn and get browned on all sides.
- Sprinkle with cheese about 10 minutes before the end of cooking time.
So that’s going to wrap this up for this special food cheesy taco taters recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
