Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, hashbrown casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Hashbrown Casserole is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Hashbrown Casserole is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have hashbrown casserole using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hashbrown Casserole:
- Get 2 bgs. Southwest Hashbrown (not frozen)
- Make ready 1 1/2 lb Bacon cut 1" pieces (fry medium doneness)
- Take 6 eggs
- Get 1 tsp Crushed Red pepper
- Prepare 1/4 tsp Garlic Salt
- Get 1/4 tsp Seasoned Salt
- Get 2 cup Shredded Cheese
Steps to make Hashbrown Casserole:
- In a casserole dish, put hashbrown mix in with seasoning and bacon. Stir together.
- Preheat oven to 350 and bake for 30 minutes, covered. Stir.
- Place back in oven for another 30 minutes covered.
- Take out and with a large spoon, make 6 egg indentations.
- Place eggs in each indentation.
- Preheat @ 425 for 25 minutes, uncovered.
- Add cheese of your choice and bake again til cheese is melted.
So that is going to wrap it up for this special food hashbrown casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
