Butter paneer with naan and aloo gravy
Butter paneer with naan and aloo gravy

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, butter paneer with naan and aloo gravy. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Butter paneer with naan and aloo gravy is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Butter paneer with naan and aloo gravy is something that I have loved my entire life.

Naan/paneer butter masala/special paneer naan/paneer gravy. Aloo Paneer Recipe with stepwise photos. This is an easy to prepare tasty curry made with potatoes and cottage cheese. it goes The recipe shared here is Punjabi aloo paneer masala with a creamy and tangy onion-tomato based gravy.

To get started with this particular recipe, we have to prepare a few components. You can have butter paneer with naan and aloo gravy using 22 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Butter paneer with naan and aloo gravy:
  1. Take 1/2 kg Paneer
  2. Get 4 Onion
  3. Make ready 2 Tomato
  4. Make ready 1 cup Cashews
  5. Prepare 2 Bay leaves
  6. Get 1 Cardamom
  7. Get 1 inch Cinnamon stick 1
  8. Take 2 Black pepper
  9. Get 3 cloves
  10. Make ready as needed Oil
  11. Prepare 2 tsp Red chilli powder
  12. Get 1 tsp Turmeric powder
  13. Prepare 2 tsp Coriander powder
  14. Make ready as needed Coriander leaves 1 tbsp chopped
  15. Get 2 cup All purpose flour
  16. Prepare 1 cup Curd
  17. Prepare 1 tsp Nigella seeds
  18. Make ready 2 tbsp Butter
  19. Make ready 2 Potato
  20. Prepare 1 tsp Cumin seeds
  21. Get 2 tsp Malai
  22. Take 2 Green chilli

Here are sweet peas, on tiptoe for a flight; With wings of gentle flush o'er delicate white, And Fresh Peas of summer and creamy Paneer (Indian Cheese) gently cooked in thick gravy of onion and tomato seasoned with aromatic Indian spices and. Yesterday, I made Paneer Kalimirch and my husband said, he wants to eat Butter Naan with it. After cooking the Naan on direct flame the Naan will look like this as shown below in picture. Now Apply butter on the top of Naan and serve hot.

Instructions to make Butter paneer with naan and aloo gravy:
  1. Grate onion and tomato separately
  2. Heat butter add cumin seeds,bay leaves,black pepper,cloves,cinnamon stick, cardamom and let them crackle
  3. Add grated onion in it
  4. Cook it add all spices and salt add grated tomato it in
  5. Mix it nicely add malai in it
  6. Now add water and boil it properly
  7. Add chopped paneer and malai over it,butter paneer masala ready to be served
  8. For naan make a flour of all purpose flour,salt and curd
  9. Add Nigella seeds in it
  10. Make naan and Cook over tawa
  11. For aloo gravy chop potato and tomato
  12. Heat oil crackle cumin seeds green chilli chopped
  13. Add chopped onion saute it
  14. Add all spices and salt
  15. Add chopped potato and tomato after cutting into desired shape
  16. Add water cook it completely garnish with coriander leaves
  17. Serve with papad salad and pickle

How to make Paneer Naan: Mix the yeast and sugar in warm water and Take out paneer naan on absorbent paper, apply little bit of butter and serve with any gravy dish or chutney. Paneer butter masala gravy is produced using tomato puree, onion paste, cashew paste, and a It is the most versatile ingredient. Dishes with paneer can be made in various ways, fry or gravy, snacks Some popular paneer dishes: Matar Paneer, Palak Paneer, Shahi Paneer, Achaari paneer, aloo. Aloo Matar Gravy is a classic Punjabi dish prepared with potatoes and peas. It goes well not only with roti, paratha, naan but also with jeera pulao, vegetable Today we will learn how to make Aloo mutter gravy following our easy step by step recipe.

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