Warm Potato Kielbasa Salad
Warm Potato Kielbasa Salad

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, warm potato kielbasa salad. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Warm Potato Kielbasa Salad is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Warm Potato Kielbasa Salad is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook warm potato kielbasa salad using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Warm Potato Kielbasa Salad:
  1. Get 5 medium red skin potatos, boiled in salted water until just tender
  2. Make ready 1 lb polish kielbasa sausage, added to boiling potatos for the last 5 to 10 minutex to heat and plump up.
  3. Get 1 REDUCTION SAUCE
  4. Take 1/3 cup white wine
  5. Prepare 8 oz low sodium chicken broth
  6. Take 3 clove minced garlic
  7. Make ready 1 FOR VINAIGRETTE DRESSING
  8. Make ready 1/4 cup seasoned rice vinegar
  9. Make ready 1 tsp dijon mustard
  10. Prepare 3 tbsp olive oil
  11. Make ready 1/4 tsp dryed tarragon
  12. Make ready 1 tbsp chopped fresh parsley
  13. Make ready 2 tbsp finely chopped onion
  14. Get 1/2 tsp black pepper and salt to taste
  15. Prepare 1 tsp hot sauce such such as franks brand
  16. Get 1 TOPPING
  17. Make ready 1/4 cup swiss cheese in tiny dice, or any cheese you like
  18. Get 3 sliced green onions
Instructions to make Warm Potato Kielbasa Salad:
  1. MAKE REDUCTION SAUCE
  2. Combine all ingredients in a saucepan and reduce over medium high heat until reduced to about 1/2 cup, about 5 to 10 minutes
  3. MAKE VINAIGRETTE
  4. Whisk all ingredients in a bowl to mix well.
  5. MAKE SALAD
  6. Slice warm peeled potatos 1/4 inche thick.Slice warm kielbasa in 1/4 inche slices. Gently combine with warm reduction sauce be careful not to break potatos.
  7. Arrange potatos alternating with kielbasa in a decorative way on rimmed platter. Pour vinaigrette over evenly. Top with cheese and green onions, serve warm. To melt cheese if everything has cooled heat a minute or two in microwave.
  8. This can be made ahead and kept chilled, just heat until warm in microwave before serving, its best warm.
  9. In my picture here I served it with omelette baked tomatos for a brunch!

So that’s going to wrap it up for this special food warm potato kielbasa salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!