Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, for charaben (decorative bentos) - super mario. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
For Charaben (Decorative Bentos) - Super Mario is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. For Charaben (Decorative Bentos) - Super Mario is something that I’ve loved my whole life.
Great recipe for For Charaben (Decorative Bentos) - Super Mario. I know for this tutorial, I used several Japanese ingredients to make the bento. I'm sure you can find most of those at any Asian/Japanese super market.
To get started with this particular recipe, we must prepare a few ingredients. You can cook for charaben (decorative bentos) - super mario using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make For Charaben (Decorative Bentos) - Super Mario:
- Prepare 1 Hot cooked white rice
- Get 1 Salmon furikake (I recommend the soft type)
- Take 1 Colorful furikake (decofuri) - or use ketchup instead
- Make ready 1 Sliced cheese (or kamaboko)
- Prepare 1 Nori seaweed
- Make ready 1 Red wiener sausage (or use crabsticks instead)
Show off your favorite photos and videos to the world, securely and privately show content to your friends and family, or blog the photos and videos you take with a cameraphone. The concept is "think outside the bento box." I riff and remix Japanese character bentos ("charaben"). All the recipes are healthy and use global ingredients. This is the first in a series, that gives a tigerish makeover to India's chicken tikka masala.
Steps to make For Charaben (Decorative Bentos) - Super Mario:
- Mix the salmon furikake into a bit more than half the rice. Take out about 1 teaspoon worth of rice for later, and wrap the rest in plastic wrap to form the face shape.
- Make the ears and nose with the reserved rice from Step 1.
- Mix the decofuri into the rest of the rice, and form it into a cap and brim to fit the face shaped rice ball from Step 1.
- Make the edge of the cap brim thinner and the base thicker.
- Combine the face and cap and fix them together firmly by pressing them over the plastic wrap. The seams will be hidden, so don't worry if they're a bit wobbly.
- Add the cap brim to the rice ball and tidy up the shape.
- Put the rice ball in a bento box, and put the ears on.
- Cut out the facial features and hair from nori seaweed. Layer 2 sheets of nori to cut out the eyebrows, eyes and face.
- Cut oval shapes out of the sliced cheese, and fix them to the face with pieces of pasta. Stick on the nori parts from Step 7.
- Fix the nose on with a piece of pasta.
- Cut a circle out of the sliced cheese, and cut off the bottom. Cut out the letter M from the red skin of the sausage. Stick the cheese and the M on the cap and it's done.
Future selections will include Indian, Japanese, Southeast Asian and Chinese recipes. Bentos should be fun and decorative, but they shouldn't take over your life (unless bento is your life's passion. Maki says: " Here's a general rule of keeping bento decorating time — the time needed for the addition of things like cutely cut vegetables or decorated rice balls — to a maximum of ten minutes per bento for everyday bentos. Well, there isn't much to say about this bento. I need to break out of my comfort zone when it comes to charaben.
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