Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, breakfast sandwich number 88. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Breakfast Sandwich number 88 is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Breakfast Sandwich number 88 is something which I have loved my entire life. They are nice and they look fantastic.
See recipes for Smoked sausage n Canadian bacon Breakfast sandwiches too. Except for the sausage being sage sausage, meaning they added additional sage to it, this is a sandwich from way back yonder sometime or another. A wide variety of breakfast sandwiches options are available to you, such as project solution capability, design style, and warranty.
To begin with this particular recipe, we must first prepare a few components. You can cook breakfast sandwich number 88 using 11 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Breakfast Sandwich number 88:
- Prepare — In the sandwich———-
- Get To taste honey or syrup
- Make ready 1/2 pound bulk sage sausage
- Get 2 large eggs
- Make ready –sandwich and coating————
- Take 5 slices bread
- Get 4 large eggs I had one double yoked
- Make ready 1/2 teaspoon cocoa powder
- Take 1/3 cup milk
- Get 1/2 teaspoon ground cinnamon
- Take 1/4 teaspoon ground nutmeg
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Instructions to make Breakfast Sandwich number 88:
- Heat a pan
- To a bowl add the eggs
- Add the spices and milk mix well
- Dip the bread in it coating the bread well.
- Put the bread on the hot pan
- Turn as needed move to a plate till all the mixture is done.
- Form two large thin patties with the sausage. Fry on the pan
- Turn as needed to get the patties done
- Move the patty to a slice of the bread
- Fry the 2 eggs
- Option number one fry egg with the yoke still runny. Add to second slice of bread.
- Option 2 break the yoke and fry. Add to second slice of the bread.
- Third option put honey on the two layers
- Cover with third slice of bread
- The other sandwich was eaten with a fork and knife and dipped into syrup. I hope you enjoy!
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So that’s going to wrap this up with this special food breakfast sandwich number 88 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
