Green grapes kheer [ Haree angoor ki kheer]
Green grapes kheer [ Haree angoor ki kheer]

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, green grapes kheer [ haree angoor ki kheer]. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Green grapes blent with desi ghee & sugar to produce a unique & delightful dessert. The crunchy cashews and soft raisins mixed in the halwa provide for an. Ingredients for Angoor ki Kheer Recipe.

Green grapes kheer [ Haree angoor ki kheer] is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Green grapes kheer [ Haree angoor ki kheer] is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have green grapes kheer [ haree angoor ki kheer] using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Green grapes kheer [ Haree angoor ki kheer]:
  1. Take 3 cups Full fat milk
  2. Take 3 tbsp basmati rice
  3. Make ready 1/4 cup sugar [ or as per taste]
  4. Take 2 tbsp Almond flour
  5. Make ready 1/2 cup green grapes [ sliced into thin circles]
  6. Make ready 1 pinch saffron
  7. Take 2 tsp cardamom powder
  8. Get 1 tbsp almonds chopped
  9. Make ready as required ghee

Learn how to make angoor sharbat. How to make angoor sharbat: Tie the zest, cardamom seeds and cloves in a small piece of cheese Lauki Ki Kheer. Drakshi hannina sasive or green grapes gravy recipe explained with step by step pictures. Search Tags : angur ke beej ke fayde

Steps to make Green grapes kheer [ Haree angoor ki kheer]:
  1. Lightly brush a pressure cooker with ghee and pour milk in it.
  2. When it boils add sugar and saffron strands and mix well. Then close the pressure cooker and reduce the milk by boiling it on a low heat for 20 minutes.
  3. Coarsely grind the basmati rice and keep it aside.
  4. Open the pressure cooker and add the grind basmati rice and almond flour and combine well. close the lid and cook it for another 40-45 minutes in the lowest heat setting.
  5. Open the lid and add cardamom powder.
  6. Heat ghee in a nonstick tawa and add sliced green grapes. Roast it until it starts to get browned.
  7. Mix the ghee roasted green grapes together with the basmati rice mixture.
  8. Garnish it with roasted almond shavings and serve it hot or chilled.

benefits of grapes in hindi language. Kheer Shami & Shikampur Sutriyaa Spring Rolls Sheek Kabab Sheer Khorma Samose - Cheese Ke Samose - Kheema Ke Tahari Tandoori Chicken Gravy Tuna Fish Cutlets Tomato Ka Shorba Tomato Ki Chutney Tomato Ka Cut Tomato ki Kadi Tomato Chutney - Instant Tala Hua Gosht Tomato-Gosht. Bakheer or Gud Chawal Kheer is traditional, authentic Kheer recipe for Ramnavami, Dusshera, Kheer recipes Bakheer made with rice, jaggery and milk, using dark brown jaggery is good in this recipe which brings the brown color in kheer if you are using white or normal jaggery then the kheer will be. This makhane ki kheer recipe is similar to other kheers yet extremely delicious and is personal favorite dessert. Indian's usually make and serve Punjabi makhane ki kheer during Navratri or Ekadashi or on fasting days and vrat.

So that is going to wrap it up with this exceptional food green grapes kheer [ haree angoor ki kheer] recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!