Sweet Corn Tikki Chaat
Sweet Corn Tikki Chaat

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, sweet corn tikki chaat. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet Corn Tikki Chaat is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Sweet Corn Tikki Chaat is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook sweet corn tikki chaat using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Corn Tikki Chaat:
  1. Prepare 200 grams sweet corn boiled
  2. Take 1 potato boiled, peeled and mashed
  3. Get 1/4 tsp grated ginger
  4. Get 3-4 garlic cloves chopped
  5. Get 2 green chillies chopped
  6. Take 1/2 tsp cumin seeds
  7. Make ready To taste salt
  8. Get 1 tsp gram flour
  9. Make ready 1 tsp rice flour
  10. Prepare 1 tsp corn flour
  11. Prepare 1/2 tsp chat masala
  12. Take as required Oil for shallow frying
  13. Make ready 1 onion chopped
  14. Get 1 tomato chopped
  15. Take 4 tbsp sev
  16. Take 4 tbsp pomegranate seeds
  17. Take 2 tbsp chopped coriander leaves
Instructions to make Sweet Corn Tikki Chaat:
  1. To start with grind the sweet corn, ginger, garlic, green chilli and cumin seeds together to make a coarse paste.
  2. Transfer the corn paste to a large bowl. Add in mashed potato, gram flour, rice flour, cornflour, chaat masala and salt. Combine everything well.
  3. Divide the corn mix into 10 equal portions. Roll and shape each portion into a 2.5 inch round flat tikki.
  4. Heat a non-stick frying pan or griddle over medium flame. Add 2 tbsp oil and spread it all over. Place 4-5 tikkis at a time over it and shallow fry from both sides until golden brown on medium-low flame. Complete frying rest of the tikkis.
  5. Place the prepared tikkis on a plate. Spoon some curd and tomato sauce over them. Next add chopped onion, chopped tomato, few sweet corns, pomegranate seeds, sev and chopped coriander leaves.
  6. Thus sweet corn tikki chaat is ready for being served forthwith.

So that’s going to wrap it up with this special food sweet corn tikki chaat recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!