Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cabbage salad - salatet malfouf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cabbage salad - salatet malfouf is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Cabbage salad - salatet malfouf is something which I have loved my whole life.
Try this Salatet Malfoof (Cabbage Salad) recipe, or contribute your own. Place the cabbage in a salad bowl, and pour the garlic dressing over it. Toss lightly with a spoon until the cabbage is evenly coated.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cabbage salad - salatet malfouf using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage salad - salatet malfouf:
- Take 1 small cabbage, leaves washed and cut into long thin stripes
- Make ready 1 clove garlic, crushed
- Get 4 tablespoons lemon juice
- Get 2 tablespoons olive oil
- Get 1 pinch cumin
- Prepare 1/4 teaspoon salt
Salatet Malfouf (Lebanese Cabbage Salad)YepRecipes. olive oil, garlic, salt, cabbage, mint leaves, fresh lemon juice. Quick Japanese Cabbage Salad & DressingMasala Herb. This is a seriously delicious Lebanese slaw, one we can't get enough of for its flavor, crunch, and super-duper healthy qualities! Be sure to cut your own cabbage for this one; pre-cut slaw is just too thin and.
Instructions to make Cabbage salad - salatet malfouf:
- In a salad bowl, mix the sliced cabbage leaves with lemon juice, crushed garlic, cumin, salt and olive oil.
- Serve immediately.
Malfouf salad or cabbage salad (Arabic: سلطة ملفوف), is a Lebanese salad, typically consisting of shredded cabbage, lemon juice, olive oil, garlic, salt and dried mint. Malfouf salad or cabbage salad is a Lebanese salad, typically consisting of shredded cabbage, lemon juice, olive oil, garlic, salt, and dried mint. It is very easy to make and is very delicious. Excellent cabbage salad although I would describe it more like a cole slaw but maybe that's a regional thing. The dressing was light and tasty without being overbearing.
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